The seven-day Spring Food Festival is underway in the Tulip Garden, also known as ‘Siraj Bagh’ in Srinagar. The food festival started on March 23. It is being organised by the Department of Tourism. The purpose of the festival is to highlight the values of traditional Kashmiri food. This food festival attracted tourists on a large scale. Many visitors thronged to the festival to enjoy the traditional Kashmiri food. Traditional cuisine ‘Wazwan’, traditional breads, Saffron Kehwa and other food items were served through different stalls during the food festival.
Mar 31, 2022, 10:50PM ISTSource: ANI